Pinneaple salad with strawberries

Another sweet salad.  This time with strawberries and adding the saltie touch with iberian ham.  I hope you like this one.  

INGREDIENTS (for two people):
- Lettuce or a salads bag.
- 3-4 slices of iberian ham.
- 1-2 slices of fresh pineapple.
- 10 strawberries.
- Pistachios.

For the dressing:
- A natural or greek yogurt.
- 3-4 honey teaspoonful.
- A little white pepper.

PREPARATION:
- Put the lettuce or the salad prepare as the base into the salad bowl.
- Pick up the ham slices and spread it over the salad bowl.
- Pick up the pinneaple slices and spread it over the salad bowl.
- Pick up the strawberries and spread it over the salad bowl.
- Now, mix in another reccipient the yogurt and the honey, adding the white pepper.
- Dress the salad with the previous mix.

- Spread up the pistachios over the salad bowl.
- Serve it!

Mushrooms with ham and honey risotto

Today i share with you a very delicious recipe.  It's a mix of flavours.  In one side, the strong flavour of cheese from a risotto.  In the other hand, the sweet flavour of honey.  It's a delicious dish.  I hope you like it.

INGREDIENTS (2 persons):
- A glassful of rice.
- 2-3 glassful of meat broth.
- 3-4 slices of ham.
- 6-7 slices of goat cheese.
- A handful of grated cheese.
- 4-5 spoonfuls of honey.
- 2-3 mushrooms.
- An onion.
- A quarter glasful of white wine.
- Olive oil.

PREPARATION:
- Cut the slices of ham and put into a frying pan under low heat till the pieces of ham were toasted.  Reserve it.
- Cut into little slices the mushrooms and the onion.  Sauté into a bowl under a high heat with a little olive oil.
- Once the onion and the mushrooms were a little fried, add the rice and remove the mix.  Add the white wine and remove until it was evaporated.
- Get low the heat and add the meat broth in little parts, remove until it was evaporated and so on until the rice was al dente.
- Add to the bowl the pieces of toasted ham, the goat cheese and the honey, and remove until the mix was amalgamated.
- Add the grated cheese, remove and retire from the cook.
- Let stand the rice almost ten minutes.
- Serve it.

Blackberries with iberian ham salad

This is very similar to this one.  I only replace strawberries with blackberries, and the raisins with toasted sunflower seeds.  The rest is the same.  The only reason to publish it, is to demonstrate that with a simple change, you can have another dish.  And maybe with another taste and properties.  I hope you like it.

INGREDIENTS:
- Lettuce or a salads bag.
- A tomatoe.
- 2 or 3 ham slices.
- Roughly ten blackberries.  It's a question of taste.
- 2 or 3 pieces of goat cheese.
- A handful of toasted and peeled sunflower seeds.

For the dressing:
- Apple vinegar.
- Olive oil.

PREPARATION:
- Put the lettuce (or the salads bag) well washed as the base into the salad bowl.
- Cut the tomatoe and spread over the lettuce.
- Over all, put the ham slices.- Cut into little pieces the goat cheese and spread over the recipient.
- Spread over the salad the blackberries, in an ornamental way.
- Spread over the salad the almond toasted and peeled.
- For the dressing, we spread a little oil over the recipient, and then, a little apple vinegar.
- Serve it.

Strawberries with iberiam ham salad dressed with guacamole sausage

Well, this is really nothing new.  In one side, we have the strawberries with iberiam ham salad, wich recipe is already in this blog.  And in the other side, the guacamole sausage, that we used in this recipe of this blog.  Well, we avoid the last pass of the first one, the dressing, replacing this for the guacamole sausage as we prepare in the second one.  The result?  In my point of view, it's a good mix  It's a fresh and tasty salad... I hope you enjoy it!

Strawberries with iberian ham salad

And we are already in the strawberry week.  Now, we have to prepare a simple salad with strawberries and ham.

INGREDIENTS:
- Lettuce or a salads bag.
- A tomatoe.
- 2 or 3 ham slices.
- Roughly ten strawberries.  It's a question of taste.
- 2 or 3 pieces of goat cheese.
- 10-15 raisins.

For the dressing:
- Apple vinegar.
- Olive oil.

PREPARATION:
- Put the lettuce (or the salads bag) well washed as the base into the salad bowl.
- Cut the tomatoe and spread over the lettuce.
- Spread the raisins over the recipient.
- Over all, put the ham slices.
- Cut into little pieces the goat cheese and spread over the recipient.
- Pick the strawberries up into four pieces, and spread over the recipient.
- For the dressing, we spread a little oil over the recipient, and then, a little apple vinegar.
- Serve it.