Saturday, 14 March 2015

Broccoli salad with petals of almonds

Once again, I have to thank my friend Ewelina for this simple and delicious idea.  Thanks Ewelina!


INGREDIENTS (for two persons):
- 200 grs. of broccoli.
- 100 grs. of almonds in petals.

For the dressing:
- Mayonnaise.

PREPARATION:
- Pick up the broccoli and put as the base into the salad bowl.
- Fry the petals of almonds without fat in a frying pan.
- Cover the broccoli with the almonds.
- Dress it with mayonnaise.
- Serve it!

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